I’d have to say this holiday season for me was one the most busiest, most festive and, last but not least, the most FUN! I was going to on average 3 to 4 holiday parties/charity fundraising events a week and boy that can get pretty exhausting (yes, having a blast with your friends and dancing on Tuesday night with a belly dancer can sure leave you pretty tired, lol). Out of all the holiday events that I attended this season I’d say one holiday event that was definitely in my top 3 favorite holiday events was the Toast of Downtown!
The Toast of Downtown is Holiday event in the Gaslamp Quarter and East Village which took place on Saturday, December 12, 2015. It is the ultimate foodie/cocktail/shopping crawl where 20 bars, restaurants and boutiques create 20 holiday cocktails, 20 small plates plus exclusive gifts & shopping discounts. What I love about this event is that it’s in the afternoon from 1-5pm, whereas most holiday parties are in the evening so it was a nice break from the norm π We first started off at Florent Restaurant & Lounge where their new Executive Chef Brad Hightow created a Foie gras bread pudding with strawberry black pepper jam and Chanatilly cream paired with their signature Sunset Mule (See photo). It was delicious! Here are a few of my notable favorites from the Toast of Downtown:
Whiskey Girl:
Winter Supper Slider: sliced turkey and stuffing topped with homemade gravy paired with a Blue Peppermint Candy cocktail
McFadden’s:
Mini Irish Tacos: shredded corned beef tacos served with lettuce, pico de gallo, homemade mayo, lime juice, cilantro and cayenne pepper sauce paired with a Cranberry Candy Cane cocktail (Wow, this was an amazing taco! $2 for this same taco on Taco Tuesdays!)
Blue Point Coastal Cuisine (My #1 favorite):
Crab and mango salad with a coconut lime emulsion paired with a Boardwalk margarita: pear and pineapple (The flavors in this combo was outstanding! Kudos to the Blue Point Coastal culinary team!)
Royal India: (See photo below)
Chicken tikka masala and basmati rice paired with Blue Heaven cocktail (an Indian classic and one of my favorite Indian dishes. Royal India gave nice large portions, too!)
So, this was my first Toast of Downtown and it was such an unforgettable experience! I can’t wait for next year! Thank you to SDCheers.com for having me attend and be your food blogger for this event! Check them out and LIKE them on Facebook and be sure to follow all of their yummy foodie posts on Instagram!
Cheers!
Inga